Wednesday, July 31, 2013
Divadish Kitchens: Looking for a Personal Chef?
Divadish Kitchens: Looking for a Personal Chef?: Looking for a Professional Chef or Private Caterer? Find what you are looking for and more @ Thumbtack. Com. I am listed there as one of the...
Looking for a Personal Chef?
Looking for a Professional Chef or Private Caterer? Find what you are looking for and more @ Thumbtack. Com. I am listed there as one of their Gold Members. I hope you find my full service Personal Chef Company just what you are looking for. Call today for your free consultation.
Sunday, July 21, 2013
Friday, January 13, 2012
Peanut Butter Cookies
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| divadishkitchenscatering.com |
The results were superbly little drops of Golden deliciousness.
When you pop one of little Darlings in your mouth your whole Body starts to Quiver with Delight.
Lucky for Me I keep them down in my Commercial fridge or I would be quivering all night.
Making something better for and also making it taste better is what Chef Gianna owner and CEO of Divadish
and everything else Diva likes to do when she steps into her kitchens and begins to cook or bake.
It's Fun to recreate the Wheel. Why Not? what's the Worse that can Happen,it doesn't come out right, or it doesn't taste right, well. you can always throw it away.Or my Dog Travis Loves all my Mistakes, or Imperfects.
I do not have all that many though because when you have cooked as long as I have you can pretty much look at the ingredients and know if it is going to be any good.
But if you are not in that category then you will make a few mistakes at first and finally learn what really does tastes good.
If you do not want to do any experimenting or cooking, or baking,then you just pick up that phone and call Divadish, she will do all of that for you.
COOKING IS MY PASSION... Why not found out for yourself why Divadish is becoming so very popular!
Call today and leave your contact information @612-859-3270
or go to my web site @divadishkitchenscatering.com
Fill out my Personal Chef Request Form and send it to me via email, just click on the links and I will respond promptly.
Thank you;
Chef Gianna
Wednesday, January 4, 2012
Stews
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| divadishkitchenscatering.com |
In the food business it makes us start thinking about Hearty Warm Meals!
The one I have pictures of above is a Italian Chicken Stew served over Bow-tie Garlic Pasta.
Made with a Red wine red sauce and lots and lots of chicken, carrots, and celery this one served with my crusty bread is a Winner!
It is high in flavor, fiber, anti-oxidants, vitamins, and very LOW in CALORIES....!
I usually put some grated Parmesan Cheese on top to add to the deliciousness.
Divadish offers this Stew and other Hearty Stews and Soups in (5) quarts or (7) quarts sizes.
They freeze well, and make a whole meal by themselves or add a salad or a sandwich.
Contact Divadish @divadishkitchenscatering.com
Or email@elizabethjj555@gmail.com
Let's Eat Healthy & Hearty Meals to Keep our Layers Well.
Chef Gianna
Friday, December 30, 2011
Cookies
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| divadishkitchenscatering.com |
By
Divadish
Recipe created by
Chef Gianna
I really Love cookies, because as a kid my Mom and I would dunk them in Milk, it was our special time we spent together, laughing and enjoying each others company.
Now sometimes they were store bought Oreo's or Lorna Dunes, or Fig Newtons, but most of the time they were Home Made.
That's why cookies are always something I have on hand in my cookie jar, or flash frozen to eat later.
The ones pictured are Almond Joy's, I tweaked my original recipe just a bit by adding Coconut syrup 1/3 cup
then adding 1/2 cup slivered almonds crushed into pieces,then the final twist a 1/4 cup of sweetened coconut.
Now of course you could add almond extract to, but I didnot want to for this recipe.
These turned out very noist, with a nice almond flavor, and a little chewy texture because of the coconut.
It was truly like eating a Almond Joy Candy Bar when they use to be delicious!
So when you are in the mood for something chewy, moist, almond and in the shape of a cookie,you can make a batch yourself or place your order with Divadish, Chef Gianna will be glad to help you enjoy a fond memory.
Divadish
Chef Gianna
Monday, December 26, 2011
Breads-Crusty-Artsian
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| divadishkitchenscatering.com |
No Bloating, No Fructose Sugars, Low in Calories, high in Fiber, DELICIOUS BREADS!
We all Love our Carbs don't we!
But we hate the Bloating afterwards.Or the spikes in our Blood Insulin.
Here is how you can change all that, and it is very, very simple.
Order your bread from Divadish.
I make all whole grain breads, No Preservatives, all Natural Ingredients.
Each small batch made by hand by Chef Gianna makes (6) Boules, (round loaves)
This bread is absolutely delicious, has a chewy crusty texture, and it goes with everything.
MADE TO ORDER... please allow 24-48 hours.... Each loaf sells for just $4.00 Each.....
I know it's CHEAP!
My Favorites:
- Caraway & Rye
- Tomato Basil
- Oatmeal,Rosemary, Garlic
- Raisin & Honey
- Dates, Raisin, Cinnamon & Honey (Specialty must order (6)
- Brown Sugar, Ginger,Pumpkin Spice ( Specialty must order (6)
- Fennel & Anise with Onion
- Almond with Almond slivers & natural sugar
Super-Bowl Sunday is coming too, so think ahead, these freeze very well.
Divadish
Personal Chef Gianna
Cooking is my Passion
Call The Diva for all your Cooking Needs.
divadishkitchenscatering.com
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