Sunday, December 4, 2011

Pizza

divadishkitchenscatering.com
Divadish Kitchens & Catering Loves, Loves, Loves Pizza!

That is my pizza made with the Boboli Crust.

Using this fantastic crust gives you a Pizza even Pizza Man cannot compete with, and it tastes so much better!
The one I am featuring this month is a Alfredo sauce with Grilled seasoned Chicken and sauteed red onions and green peppers.

The first step in preparing your Boboli is to spread a thin layer of olive oil & garlic powder mixture over both sides of crust.
Next bake it @ Broil temp. but watch it closely it is only to crisp it lightly!!!!
Next take out your crusts from oven spread your Alfredo sauce on crusts medium amount.
Then add your chicken, green peppers,and red onions  generously over pizza crust.
Top all of this with crumbled Feta, (3) cheese blend cheese,Kalamari olives,and a sprinkle of Fennel seeds.
Bake @ 450' for 10-12 minutes ( but watch it so crust does not get over cooked.)
Take out of oven and slice this delicious pizza and serve it with a Greek or Italian Salad...
You will experience Heaven on a Plate, and dreams of Pizza instead of Mistletoe in your heads !

This is just one of my recipes, there are 100's of ways to make Boboli your Favorite Pizza Man tonight or anytime.

Or if you do not want to be The Pizza Man or Woman tonight or anytime Call Divadish Kitchens & Catering.
This is a Safe transmission for all to read, Humans and (4) legged creatures.
Stay Safe & Well this Holiday Season.
I hope Santa fills your stockings with Much LOVE, and Kisses instead of just Presents!
Chef Gianna

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